Cuesta College Community Programs
Phone: (805) 546-3132; Fax: (805) 546-3107
Online Courses
Cooking
Basic
Requirements:
Internet access,
E-mail, Netscape or Internet Explorer Web browser.
See individual classes for additional requirements.
*
* * * * * Luscious,
Low-Fat, Lightening-Quick Meals
Join a
registered dietitian and discover how easy it can be to
prepare meals that are delicious and nutritious! Uncover
the secrets of making lowered-fat recipes taste terrific.
Learn how to get in and out of the kitchen quicker, and
explore a dietitian's tricks of the trade for encouraging
reluctant family members to eat more healthfully. Discover
over 50 exciting and easy lowered-fat recipes for tasty
entrees, side dishes, desserts, and garnishes.
REQUIREMENTS: Internet access, E-mail, Netscape or
Internet Explorer Web browser.
Instructor:
Donna Acosta;
Summer 2008; Fee: $87 each
Jul 16 - Aug 22;
Course# OL701K.208; Register
Online
Aug 20 - Sep 26;
Course# OL801K.208; Register
Online
Fall 2008; Fee: $89 each
Sep 17 - Oct 24; Course #OL101K.308;
Register
Online
Oct 15 - Nov 21; Course #OL201K.308;
Register
Online
Nov 12 - Dec 19;
Course# OL301K.308; Register
Online
Dec 10 - Jan 16;
Course# OL401K.308; Register
Online
* * * * * *
Secrets of the Caterer
Learn
cooking and business secrets from a professional caterer
and start your own catering business making money doing
what you love! Learn the business and the tricks of the
trade.
REQUIREMENTS: Internet access, E-mail, Netscape or
Internet Explorer Web browser.
Instructor:
Dawn Simmons;
Summer 2008; Fee: $87 each
Jul 16 - Aug 22;
Course# OL702K.208; Call
546-3132 to Register
Aug 20 - Sep 26;
Course# OL802K.208; Call
546-3132 to Register
Fall 2008; Fee: $89 each
Sep 17 - Oct 24; Course #OL102K.308; Call
546-3132 to Register
Oct 15 - Nov 21; Course #OL202K.308; Call
546-3132 to Register
Nov 12 - Dec 19;
Course# OL302K.308; Call
546-3132 to Register
Dec 10 - Jan 16; ;
Course# OL402K.308; Call
546-3132 to Register
* * * * * *
Wine
Appreciation for Beginners
Master the secrets of wine appreciation and never be
intimidated by a wine steward again. In this practical and
highly interactive course, an industry veteran will show
you how to order wine, taste it properly, and how to
choose the single variety that will best complement your
meal. Start a collection of fine wines, throw a wine
tasting party, make new friends, and impress those you
know with your newfound style and taste.
REQUIREMENTS:
Internet access, email, and a Internet Explorer or
Netscape or Firefox Web browser. This class is restricted
to adults 21 years of age and older with the ability to
purchase and taste three glasses of wine per lesson.
Instructor:
Linda Kissam;
Summer 2008; Fee: $87 each
Jul 16 - Aug 22;
Course# OL703K.208; Register
Online
Aug 20 - Sep 26;
Course# OL803K.208; Register
Online
Fall 2008; Fee: $89 each
Sep 17 - Oct 24; Course #OL103K.308;
Register
Online
Oct 15 - Nov 21; Course #OL203K.308;
Register
Online
Nov 12 - Dec 19;
Course# OL303K.308; Register
Online
Dec 10 - Jan 16; ;
Course# OL403K.308; Register
Online
* * * * * *
Contact Karen
Linn with your questions/comments/suggestions
or to request a monthly newsletter..
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